Cacao Barry - Cafe Crokine - 5Kg
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Unveil the magic of sumptuous flavour in your culinary creations with Cacao Barry's Café Crokine filling. A gourmet blend of the finest white chocolate, crispy caramelised cocoa nibs, and rich, intense coffee, this ready-to-use filling is a true game-changer for any dessert enthusiast or professional chef. The white chocolate at its heart, meticulously crafted from high-quality cocoa butter, lends a lush creaminess to the blend. This velvety sweetness, when infused with our expertly caramelised cocoa nibs, transforms into a symphony of texture and taste that delivers a delightful crunch and an irresistible hint of dark cocoa.
The standout feature, however, is the infusion of intense coffee flavour. The robust, full-bodied notes of this gourmet coffee breathes life into the blend, turning the ordinarily sweet white chocolate into a more complex, mature, and tantalising taste experience. Perfect for filling pastries, topping desserts, or even for elevating a simple toast, the Café Crokine is your secret weapon for turning ordinary dishes into extraordinary culinary adventures. The filling's versatile texture, a satisfying combination of creaminess and crunch, enhances both the visual appeal and the taste profile of your creations.
Packaged in a convenient 5 kg bucket, this indulgent filling is designed for easy handling and storage. This ensures you always have enough to bring your culinary ideas to life, whether you're running a professional kitchen or simply enjoy experimenting with flavours at home. Take your creations to the next level with Cacao Barry's Café Crokine filling. The delightful fusion of white chocolate, caramelised cocoa nibs, and rich coffee will enchant your taste buds and leave a lasting impression on your culinary creations. Unleash the artisan within you and taste the difference that quality makes.
COCOA HORIZONSBy choosing this chocolate, you are directly supporting cocoa farmers and sustainable farming practices. The finest chocolate requires the finest cocoa beans, both now and in the future. With every pack you purchase, a portion is reinvested into sustainable cocoa farming through the Cocoa Horizons Foundation.
5kg
Product Approximate Dimensions:
230mm x 230mm x 180mm
Storage Instructions:
Store the product in a clean, dry (relative humidity max.70 %) and odourless environment. Recommended storage temperature: 12 - 20 °C.
Shelf Life From Production:
12 Months
Please Note: Remaining shelf life of actual product received will vary.
Primary Packaging:
Plastic Bucket
Ingredients:
White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder), Vegetable Fat (Sunflower), Caramelised Cocoa Nibs (Cocoa Nibs, Sugar) ; Skimmed MILK Powder, Sugar, Whey Powder (MILK), Coffee, Emulsifier: Lecithins (SOYA). May contain Wheat, Almonds, Cashews, Hazelnuts, Macadamia Nuts, Pecans, Pistachios, Walnuts, Brazil Nuts.
Allergens in BOLD & CAPS.
Dairy Free: No
Gluten Free: No
Halal Suitable: Yes
Halal Certified: No
Kosher Suitable: No
Kosher Certified: No
Suitable for Vegetarians: Yes
Suitable for Vegans: No
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
A: Callebaut Café Crokine is a praline paste with the delightful flavour of coffee and embedded crunchy biscuit pieces. It offers a unique blend of smoothness and crunch, perfect for adding texture and taste to a variety of desserts and pastries.
Q: How can I use Café Crokine in my recipes?
A: Café Crokine can be used as a filling for chocolates, cakes, and pastries or as a topping for desserts. It can also be added to mousses, ganaches, or ice creams for a delicious coffee flavour and crunchy texture.
Q: Will the crunchy texture of Café Crokine hold up in my desserts?
A: Yes, the biscuit pieces in Café Crokine are formulated to remain crunchy, even when mixed with moist ingredients like cream or chocolate.
Q: Is Café Crokine suitable for vegetarians?
A: Yes, Callebaut Café Crokine is suitable for vegetarians.
Q: How should I store Callebaut Café Crokine?
A: Store Café Crokine in a cool, dry place between 12-20°C, away from direct sunlight and strong odours. Avoid refrigeration to maintain its optimal texture and flavour.
Q: Can I use Café Crokine in frozen desserts like ice cream?
A: Yes, Café Crokine is suitable for frozen desserts and will retain its coffee flavour and crunchy texture even in cold applications.
Q: Does Café Crokine need to be tempered before use?
A: No, Café Crokine is a ready-to-use product and does not require tempering. Simply use it directly as a filling, topping, or ingredient in your recipes.
Q: Can Café Crokine be mixed with other chocolate products?
A: Yes, Café Crokine can be blended with other chocolate products to create unique fillings, layers, or toppings in a range of confectionery and pastry applications.
Q: Can I return this product if I’m not satisfied?
A: Unfortunately, due to food safety regulations, we cannot accept returns on chocolate products or any food items once they have been shipped. We ensure that all products are carefully inspected before dispatch to meet our high-quality standards.
Q: What is the best before date for this product?
A: The best before date for this product can vary depending on our current stock levels and supply. If you need the specific best before date for your order, please send us an email, and we'll provide you with the information as soon as possible.
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