Callebaut Crema Doppia Nocciola Filling with chocolate and hazelnuts 5KG
Callebaut Crema Doppia Nocciola is a luxurious hazelnut and chocolate filling that offers an extra dose of nutty goodness. With its rich blend of finely roasted hazelnuts and creamy chocolate, this spread delivers a bold, full-bodied flavour that's perfect for any sweet treat. Whether you’re looking to add a delicious filling to your pastries or offer a rich topping for waffles or pancakes, Crema Doppia Nocciola brings indulgent flavour and a velvety texture to every dish.
This versatile filling is ready to use, making it a fantastic option for busy kitchens and dessert parlours. Its smooth consistency makes it ideal for spreading, piping, and even drizzling, offering great flexibility for all kinds of sweet creations. Use it to fill croissants, layer cakes, or add a luxurious twist to ice cream, and your customers will love the deep, nutty flavour it brings to their favourite desserts.
Perfect for commercial kitchens, chocolatiers, and patisseries, Crema Doppia Nocciola combines the best of hazelnut and chocolate in one indulgent spread. Its bold flavour and easy application make it a must-have for anyone looking to delight their customers with premium-quality ingredients.
Main features:
Rich Hazelnut Filling. An incredibly rich cream filling with an extra amount of freshly roasted hazelnuts and a boost of Callebaut® cocoa for a more intense hazelnut taste. Simply pipe or inject instantly after baking.
How to Use:
Store the product in a clean, dry and odourless environment (15-20 °C). Always use a clean and dry spoon/spatula. We do not recommend reheating the product. Do not store it in a fridge or freezer. In case of partial separation of oils in storage, mix the product thoroughly to recover the original texture. Lower temperatures may cause fat crystallisation, resulting in potential product clogging. Apply slight heat and stir to return the product to perfect condition.
This versatile filling is ready to use, making it a fantastic option for busy kitchens and dessert parlours. Its smooth consistency makes it ideal for spreading, piping, and even drizzling, offering great flexibility for all kinds of sweet creations. Use it to fill croissants, layer cakes, or add a luxurious twist to ice cream, and your customers will love the deep, nutty flavour it brings to their favourite desserts.
Perfect for commercial kitchens, chocolatiers, and patisseries, Crema Doppia Nocciola combines the best of hazelnut and chocolate in one indulgent spread. Its bold flavour and easy application make it a must-have for anyone looking to delight their customers with premium-quality ingredients.
Main features:
Rich Hazelnut Filling. An incredibly rich cream filling with an extra amount of freshly roasted hazelnuts and a boost of Callebaut® cocoa for a more intense hazelnut taste. Simply pipe or inject instantly after baking.
How to Use:
Store the product in a clean, dry and odourless environment (15-20 °C). Always use a clean and dry spoon/spatula. We do not recommend reheating the product. Do not store it in a fridge or freezer. In case of partial separation of oils in storage, mix the product thoroughly to recover the original texture. Lower temperatures may cause fat crystallisation, resulting in potential product clogging. Apply slight heat and stir to return the product to perfect condition.
COCOA HORIZONS
By choosing this chocolate, you are directly supporting cocoa farmers and sustainable farming practices. The finest chocolate requires the finest cocoa beans, both now and in the future. With every pack you purchase, a portion is reinvested into sustainable cocoa farming through the Cocoa Horizons Foundation.
Product Approximate Weight:
5kg
Product Approximate Dimensions:
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Storage Instructions:
Store the product in a clean, dry (relative humidity max.70 %) and odourless environment. Storage Temperature : 15 - 20 °C.
Shelf Life From Production:
12 Months
Please Note: Remaining shelf life of actual product received will vary.
Primary Packaging:
Bucket
Ingredients:
Sugar, HAZELNUTS, Vegetable Fat (Sunflower, Olive), Chocolate (Sugar, Cocoa Mass, Fat-Reduced Cocoa Powder), Skimmed MILK Powder, Emulsifier: Lecithin, Natural Flavouring. May contain ALMONDS.
Allergens in BOLD & CAPS.
Dairy Free: No
Gluten Free: Yes
Halal Suitable: Yes
Halal Certified: Yes
Kosher Suitable: Yes
Kosher Certified: Yes
Suitable for Vegetarians: Yes
Suitable for Vegans: No
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
5kg
Product Approximate Dimensions:
[]
Storage Instructions:
Store the product in a clean, dry (relative humidity max.70 %) and odourless environment. Storage Temperature : 15 - 20 °C.
Shelf Life From Production:
12 Months
Please Note: Remaining shelf life of actual product received will vary.
Primary Packaging:
Bucket
Ingredients:
Sugar, HAZELNUTS, Vegetable Fat (Sunflower, Olive), Chocolate (Sugar, Cocoa Mass, Fat-Reduced Cocoa Powder), Skimmed MILK Powder, Emulsifier: Lecithin, Natural Flavouring. May contain ALMONDS.
Allergens in BOLD & CAPS.
Dairy Free: No
Gluten Free: Yes
Halal Suitable: Yes
Halal Certified: Yes
Kosher Suitable: Yes
Kosher Certified: Yes
Suitable for Vegetarians: Yes
Suitable for Vegans: No
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: What is Callebaut Crema Doppia Nocciola?
A: Callebaut Crema Doppia Nocciola is a rich, creamy hazelnut and chocolate spread made with double the hazelnut content, perfect for desserts and fillings.
Q: Is this product suitable for vegetarians?
A: Yes, Crema Doppia Nocciola is suitable for vegetarians.
Q: What allergens does Crema Doppia Nocciola contain?
A: This product contains milk. It may also contain almonds and hazelnuts. Please check the packaging for full allergen information.
Q: Can I use Crema Doppia Nocciola for cake fillings?
A: Yes, it is perfect for filling cakes, pastries, and other baked goods.
Q: Does Crema Doppia Nocciola require preparation before use?
A: No, Crema Doppia Nocciola is ready to use directly from the container.
Q: How should Crema Doppia Nocciola be stored?
A: Store in a cool, dry place away from direct sunlight to maintain its freshness.
A: Callebaut Crema Doppia Nocciola is a rich, creamy hazelnut and chocolate spread made with double the hazelnut content, perfect for desserts and fillings.
Q: Is this product suitable for vegetarians?
A: Yes, Crema Doppia Nocciola is suitable for vegetarians.
Q: What allergens does Crema Doppia Nocciola contain?
A: This product contains milk. It may also contain almonds and hazelnuts. Please check the packaging for full allergen information.
Q: Can I use Crema Doppia Nocciola for cake fillings?
A: Yes, it is perfect for filling cakes, pastries, and other baked goods.
Q: Does Crema Doppia Nocciola require preparation before use?
A: No, Crema Doppia Nocciola is ready to use directly from the container.
Q: How should Crema Doppia Nocciola be stored?
A: Store in a cool, dry place away from direct sunlight to maintain its freshness.
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