Sephra Vanilla Ice Cream Mix - 12 x 1L
Sephra Soft Serve Vanilla Ice Cream Mix USPs
Gluten-Free
UHT (Ultra-high temperature processing) *
No Artificial Colours or Flavours
Suitable for Vegetarians
No Hydrogenated Fat
No Palm Oil
Storage Instructions
Store in a cool dry place away from direct sunlight, preferably below 25˚C.
Shake well before opening.
Pour full contents into Hopper or Machine.
Once opened keep refrigerated and use within 3 days.
* Ultra-high temperature processing (UHT), ultra-heat treatment, or ultra-pasteurization is a food processing technology that sterilizes liquid food by heating it above 135°C (275°F), the temperature required to kill bacterial endospores, for 2 to 5 seconds. UHT is most commonly used in milk production, but the process is also used for fruit juices, cream, soy milk, yoghurt, wine, soups, honey, and stews. UHT milk was first developed in the 1960s and became generally available for consumption in the 1970s.
Gluten Free
UHT
No Artificial Colours or Flavours
Suitable for Vegetarians
No Hydrogenated Fat
No Palm Oil
Ingredients
Milk, Water, Sugar, Coconut oil, Glucose, Milk solids Emulsifier / stabiliser (Mono- and Di-glycerides of fatty acids, Cellulose Gum, Guar Gum, Carrageenan, Sodium Alginate, Locust Bean Gum),Vanilla flavouring
For allergens, see ingredients in bold.
| Nutrient | Unit | Typical Values Per 100g |
| Energy | kJ | 548 |
| kcal | 131 | |
| Protein | g | 4.7 |
| Carbohydrates | g | 14.9 |
| - as sugar | g | 14.7 |
| Total Fat | g | 5.8 |
| - saturated fat | g | 3.9 |
| - mono-unsaturated fat | g | 1.6 |
| - poly-unsaturated fat | g | 0.3 |
| Salt | g | 0.1 |
Storage Instructions
Store in a cool dry place away from direct sunlight, preferably below 25˚C.
Shake well before opening.
Pour full contents into Hopper or Machine.
Once opened keep refrigerated and use within 3 days.
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