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  • Mussana Whipped Cream Machine - Lady 6L

Mussana Whipped Cream Machine - Lady 6L

Whip Up Cream Fast with the Mussana Lady 6 Litre Cream Machine


The Mussana Lady Cream Machine is a reliable, high-capacity whipped cream machine designed for commercial use. With a 6-litre capacity and the ability to whip up to 90 litres of cream per hour, it’s perfect for busy dessert parlours, cafés, bakeries, and catering businesses. Its ergonomic design and large capacity make it a must-have for high-demand operations.

What is Whipped Cream and How is it Used?


Whipped cream is a versatile, light topping created by adding air to cream, resulting in a fluffy texture. It’s a staple for foodservice establishments, used to top cakes, pastries, waffles, milkshakes, and gourmet coffees. Freshly whipped cream adds visual appeal and a rich, creamy taste, enhancing the customer experience and elevating the presentation of your dishes and drinks.

Key Features of a Commercial Whipped Cream Machine


This 6-litre commercial whipped cream machine is built to meet the needs of busy kitchens. Its features include:

• Double-mixing rollers for consistent whipping.
• A fully insulated cooling system to keep cream fresh throughout use.
• Electronic temperature control for precise results.
• Adjustable portioning system for accurate serving sizes.

Why Your Business Needs a Whipped Cream Dispenser Machine


The Mussana Lady is designed for efficiency and reliability in high-demand environments. Its 6-litre capacity reduces the need for frequent refills, saving time and ensuring a smoother workflow. Capable of whipping 90 litres of cream per hour, it keeps up with customer demand during peak service times. The intuitive controls and ergonomic design make it easy for staff to operate, while the consistent output ensures your menu items look and taste their best.

Hygiene and Durability in a Commercial Cream Whipping Machine


Manufactured from hygienic stainless steel, the Mussana Lady is built for durability and cleanliness. Its flush filling system and detachable components make cleaning fast and hassle-free. Certified to DIN 10507 for food hygiene, this machine guarantees compliance with the highest standards in professional kitchens.
Product Approximate Weight:
39kg

Product Approximate Dimensions:
270mm w x 470mm d x 510mm h

Power/Voltage/Frequency:
500W, 230V, 50 Hz

Makes:
Whipped Cream

Material:
Stainless Steel

Features:
Compact
Electronic temperature control
Double mixing rollers
Sensor portioning system
Flush filling system
Food hygiene certified

Certifications:
CE, DIN, GS

Warranty:
1 Year, Limited, Back to Base



While we strive to provide accurate product information on our website, manufacturers may occasionally change their materials or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: What is the capacity of the Mussana Lady Cream Machine?
A: The machine has a 6-litre capacity and can whip up to 90 litres of cream per hour.

Q: Is this machine suitable for high-demand environments?
A: Yes, the Mussana Lady is perfect for busy cafés, bakeries, dessert parlours, and catering businesses.

Q: Does it keep the cream chilled during use?
A: Yes, it features a fully insulated cooling system to ensure the cream stays fresh and chilled throughout the whipping process.

Q: Is the Mussana Lady easy to clean?
A: Absolutely. The detachable stainless steel container and flush filling system make cleaning quick and straightforward.

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