Cacao Barry Cocoa Powder Decor - 1kg
What sets Décor Cacao apart is its exceptional hydrophobic property, discovered during cocoa butter valorisation tests. This unique characteristic helps it retain its colour, flavour, and dry matte powder appearance much longer than traditional cocoa powders—lasting up to 3 weeks in the fridge. This makes it perfect for desserts with high moisture content, like tiramisu, frozen treats, cheesecakes, and truffles.
Packaged in a convenient, recyclable, and resealable bag, Décor Cacao supports sustainability while ensuring chefs have a reliable ingredient on hand. Suitable for vegetarian and Halal diets, this versatile powder helps save time, optimises productivity, and allows for advanced preparation, giving chefs the flexibility they need in a busy kitchen.
COCOA HORIZONS
By choosing this chocolate, you are directly supporting cocoa farmers and sustainable farming practices. The finest chocolate requires the finest cocoa beans, both now and in the future. With every pack you purchase, a portion is reinvested into sustainable cocoa farming through the Cocoa Horizons Foundation.
1kg
Product Approximate Dimensions:
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Storage Instructions:
Store the product in a clean, dry (relative humidity max.70 %) and odourless environment. Recommended storage temperature: 12 - 20 °C.
Shelf Life From Production:
24 Months
Please Note: Remaining shelf life of actual product received will vary.
Primary Packaging:
Bag
Ingredients:
Cocoa Powder, Acidity Eegulator: E 501i, Acidity Regulator: E526
Allergens in BOLD & CAPS.
Dairy Free: Yes (Not Certified)
Gluten Free: Yes
Halal Suitable: Yes
Halal Certified: Yes
Kosher Suitable: Yes
Kosher Certified: Yes
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: Why are chocolate prices increasing at the moment?
A: Chocolate prices are rising due to higher costs of cocoa beans, supply chain disruptions, and increased transportation and energy expenses. Poor weather in cocoa-producing regions has also reduced crop yields, adding to the price hike. For more details, check out our blog post .
Q: Can I return chocolate products if I’m not satisfied?
A: Unfortunately, due to food safety regulations, we cannot accept returns on chocolate products or any food items once they have been shipped. We ensure that all products are carefully inspected before dispatch to meet our high-quality standards.
Q: What is the best before date for this product?
A: The best before date for this product can vary depending on our current stock levels and supply. If you need the specific best before date for your order, please send us an email, and we'll provide you with the information as soon as possible.
Q: What allergens does this product contain?
A: The product does not contain any of the listed allergens. Please refer to the packaging for full allergen information.
Q: What makes Décor Cacao Powder different from regular cocoa powder?
A: Décor Cacao has a unique hydrophobic property, allowing it to retain its colour, flavour, and matte texture for up to 3 weeks in the fridge.
Q: Can this cocoa powder be used for baking?
A: While it's primarily designed for dusting and decoration, it can be used in baking for its rich biscuit-like flavour.
Q: Is Décor Cacao Powder suitable for high-moisture desserts?
A: Yes, it is perfect for desserts with high moisture content, such as tiramisus, frozen desserts, and cheesecakes.
Q: How should Décor Cacao Powder be stored?
A: Store it in a clean, dry environment with a relative humidity of no more than 70%, at a temperature between 12-20°C (54-68°F).
Q: Is this cocoa powder suitable for vegetarians and Halal diets?
A: Yes, it is suitable for both vegetarians and Halal dietary requirements.
Q: What is the colour of Décor Cacao Powder?
A: It has a velvety red-brown colour, adding a beautiful finish to desserts.
Q: Does this product contain gluten?
A: No, Décor Cacao Powder is gluten-free.
Q: Is the packaging sustainable?
A: Yes, it comes in recyclable and resealable packaging, supporting sustainability efforts.
Q: What is the fat content of this cocoa powder?
A: Décor Cacao Powder has a fat content of 20-22%, giving it a rich flavour and texture.
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