Callebaut White Chocolate Mousse Powder - 800g
Rich in white chocolate and ready in 1, 2, 3.
Nothing beats homemade chocolate mousse. But with Callebaut White Chocolate Mousse Powder you have a great-tasting alternative at your fingertips.
Unrivalled on the market: this chocolate mousse comes close to homemade mousse, but saves you lots of time. The secret to its intense and authentic taste lies in the very high chocolate content: it's made with 58.5% Callebaut® white chocolate.
Simply mix one bag of powder with 1 litre of milk and beat it for 5 minutes at full speed. It has the rich texture that is perfect for piping in glasses and scooping 'quenelles' on dessert plates.
Our chefs recommend piping the mousse in glasses before cooling to preserve its nicely aerated texture. Quenelles should be scooped after cooling once the mousse has sufficiently set.
How to use
A tasty white chocolate mousse in just 3 easy steps:
1. Mix the contents of one pack with 1 litre of cold milk
2. Beat at full speed for 5 minutes
3. Pipe into cups or glasses and leave to cool in the fridge for approx. 6 hours OR scoop quenelles after cooling
Nothing beats homemade chocolate mousse. But with Callebaut White Chocolate Mousse Powder you have a great-tasting alternative at your fingertips.
Unrivalled on the market: this chocolate mousse comes close to homemade mousse, but saves you lots of time. The secret to its intense and authentic taste lies in the very high chocolate content: it's made with 58.5% Callebaut® white chocolate.
Simply mix one bag of powder with 1 litre of milk and beat it for 5 minutes at full speed. It has the rich texture that is perfect for piping in glasses and scooping 'quenelles' on dessert plates.
Our chefs recommend piping the mousse in glasses before cooling to preserve its nicely aerated texture. Quenelles should be scooped after cooling once the mousse has sufficiently set.
How to use
A tasty white chocolate mousse in just 3 easy steps:
1. Mix the contents of one pack with 1 litre of cold milk
2. Beat at full speed for 5 minutes
3. Pipe into cups or glasses and leave to cool in the fridge for approx. 6 hours OR scoop quenelles after cooling
Composition
58.5% Chocolate
26.3% Sugar.
Can be frozen once prepared to -18C.
800g bag will provide 36x 50g servings.
58.5% Chocolate
26.3% Sugar.
Can be frozen once prepared to -18C.
800g bag will provide 36x 50g servings.
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