Ravifruit began in the heart of France’s Rhône Valley in 1981 with a simple idea: to keep fruit as close to nature as possible. What started as a small business supplying local pastry chefs has grown into a brand trusted by professionals around the world. Their focus has always been on preserving the true taste of fruit – no shortcuts, no artificial flavours, just high-quality ingredients that chefs can count on.
Ravifruit’s purees are made using carefully selected ripe fruit, harvested in-season and processed with minimal handling to keep the texture and flavour just right. Each puree is designed with the needs of pastry chefs, ice cream makers, chocolatiers, mixologists and dessert kitchens in mind – whether you’re making mousses, drinks or patisserie.
They’re best known for quality, consistency and a commitment to clean, honest recipes. That’s why their ambient fruit purees are such a hit in busy kitchens – they taste natural, store easily, and work beautifully across a range of sweet (and even savoury) dishes.
At CFW, we’re proud to stock Ravifruit’s range, including mango, raspberry, strawberry, lemon and passion fruit – made for professionals who care about flavour and reliability.
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