Sephra's finest Belgian Couverture Chocolate is now available in a convenient-to-use 250g bag. Perfect for use at home or as a gift to a special someone.
Made for Sephra by Barry Callebaut, our imported White, Milk and Dark Belgian Chocolate is an exquisite blend of the finest, natural ingredients. Designed to be melted without the need for additives making Sephra chocolate ideal for use as a delicious ingredient in recipes and also for covering cakes, cupcakes, tray bakes and confectionery.
Indulgently rich – with a distinctly sweet aroma. Popular with chefs and caterers the world over, these callets are designed for both commercial and home use and are ideal for chocolate fountains, baking and confectionery.