Chocolate World Mould - Heart Facet
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Chocolate World Mould Heart Facet – The Industry’s Finest Chocolate Moulds
The Chocolate World Mould Heart Facet (CW1913) is a versatile tool for chocolatiers who want to create elegant, heart-shaped chocolates with a stunning faceted design. Perfect for Valentine’s Day, weddings, anniversaries, or luxury gift boxes, this mould allows you to create chocolates that are both visually captivating and delicious.
Made in Belgium from 100% virgin polycarbonate, the mould features a 3 x 7 cavity layout, producing 21 chocolates per batch. Each heart-shaped chocolate measures 36 mm in length, 29.5 mm in width, and 19 mm in height, with an approximate weight of 13 grams.
A Modern Take on the Classic Heart Shaped Chocolate
The faceted design of these heart-shaped chocolates reflects light beautifully, adding a touch of sophistication to your confections. Whether you’re creating solid chocolates or filling them with ganache, caramel, or fruit purées, this mould ensures a flawless finish every time.
Each chocolate weighs approximately 13 grams when made with solid milk chocolate. The weight can vary if you use fillings or inclusions—light fillings like mousse may weigh less, while denser ingredients like nuts or praline paste may increase the weight. This makes the mould an ideal choice for creating chocolates tailored to your customers’ preferences for romantic occasions or celebratory events.
Durable Polycarbonate Mould for Professional Results
Constructed from impact-resistant polycarbonate, this mould is designed for repeated use in professional settings. It ensures clean and easy demoulding while maintaining its shape and quality, even under heavy use.
Traceability and Quality That Professional Chocolatiers Can Trust
Chocolate World moulds come equipped with RFID chips and a data matrix code, ensuring full traceability for quality control. This ISO-certified mould meets the highest industry standards, offering a reliable solution for professional chocolatiers.
No chocolate included.
All images and logos are used under licence from Chocolate World.
Mould Size:
275mm x 135mm x 24mm
Cavity Size:
36mm x 29.5mm x 19mm
Contents:
1 x Chocolate World Mould
Makes:
21 x Chocolates at 36mm x 29.5mm x 19mm of approximately 13g weight (based on solid milk chocolate)
Material:
100% Virgin Polycarbonate
Features:
Impact Resistant
RFID Chipped - Full Traceability
Made With Cutting Edge Laser Technology
Certifications:
ISO
While we strive to provide accurate product information on our website, manufacturers may occasionally change their materials or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
275mm x 135mm x 24mm
Cavity Size:
36mm x 29.5mm x 19mm
Contents:
1 x Chocolate World Mould
Makes:
21 x Chocolates at 36mm x 29.5mm x 19mm of approximately 13g weight (based on solid milk chocolate)
Material:
100% Virgin Polycarbonate
Features:
Impact Resistant
RFID Chipped - Full Traceability
Made With Cutting Edge Laser Technology
Certifications:
ISO
While we strive to provide accurate product information on our website, manufacturers may occasionally change their materials or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: Who is this mould designed for?
A: This mould is specifically designed for professional chocolatiers who value precision, durability, and traceability in their production.
Q: What makes Chocolate World moulds stand out?
A: Chocolate World moulds are renowned for their high-quality materials, impact resistance, and cutting-edge traceability features, trusted by the best chocolatiers worldwide.
Q: What size chocolates does this mould produce?
A: Each heart-shaped chocolate measures 36 mm x 29.5 mm x 19 mm and weighs approximately 13 grams when using solid milk chocolate.
Q: How many chocolates can I make at once?
A: The mould has 21 cavities in a 3 x 7 layout, allowing you to produce 21 chocolates per batch.
Q: Can I use this mould for filled chocolates?
A: Yes, it’s ideal for filled creations such as ganache, fruit compote, or nut praline. The finished weight may vary depending on the filling.
Q: How durable is the mould?
A: Extremely durable—these moulds are impact-resistant and can withstand rigorous use.
Q: How does the traceability system work?
A: Each mould includes RFID chips and a data matrix code, ensuring full traceability of its origin and specifications.
Q: What certifications does this mould have?
A: It is ISO-certified, ensuring it meets the highest industry standards for quality and safety.
Q: Where are these moulds manufactured?
A: The moulds are made in Belgium, the home of premium chocolate craftsmanship.
A: This mould is specifically designed for professional chocolatiers who value precision, durability, and traceability in their production.
Q: What makes Chocolate World moulds stand out?
A: Chocolate World moulds are renowned for their high-quality materials, impact resistance, and cutting-edge traceability features, trusted by the best chocolatiers worldwide.
Q: What size chocolates does this mould produce?
A: Each heart-shaped chocolate measures 36 mm x 29.5 mm x 19 mm and weighs approximately 13 grams when using solid milk chocolate.
Q: How many chocolates can I make at once?
A: The mould has 21 cavities in a 3 x 7 layout, allowing you to produce 21 chocolates per batch.
Q: Can I use this mould for filled chocolates?
A: Yes, it’s ideal for filled creations such as ganache, fruit compote, or nut praline. The finished weight may vary depending on the filling.
Q: How durable is the mould?
A: Extremely durable—these moulds are impact-resistant and can withstand rigorous use.
Q: How does the traceability system work?
A: Each mould includes RFID chips and a data matrix code, ensuring full traceability of its origin and specifications.
Q: What certifications does this mould have?
A: It is ISO-certified, ensuring it meets the highest industry standards for quality and safety.
Q: Where are these moulds manufactured?
A: The moulds are made in Belgium, the home of premium chocolate craftsmanship.
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