Domori Single Origin Dark Apurímac 72% Couverture Drops 5kg (Peru Origin)
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Domori Apurímac 72% – Structured Peruvian Single-Origin Dark Chocolate
Domori Apurímac 72% is a single-origin dark chocolate couverture made from Trinitario cacao grown in the Apurímac region of Peru. This origin delivers a structured and balanced dark chocolate profile suited to refined pastry and chocolate work.
Depth with Controlled Intensity
At 72% cocoa, Apurímac offers strong cocoa character with a clean, defined finish. The Trinitario variety contributes both structure and aromatic balance, creating a dark chocolate that holds its profile without becoming overly sharp or bitter.
It provides intensity, but with control.
Designed for Professional Applications
Supplied in drop format for accurate scaling and controlled melting, this 5kg format is suited to production kitchens and chocolatiers who require consistency across batches.
Ideal for:
• Enrobing
• Moulded shells
• Ganache and truffle centres
• Brownies and layered desserts
• Premium chocolate decorations
If you’re looking for a Peruvian single-origin couverture with clear cocoa definition and reliable performance in production, Apurímac 72% offers structure and versatility in equal measure.
Product Approximate Weight:
5kg
Product Approximate Dimensions:
100mm x 280mm x 370mm
Storage Instructions:
The product should be kept in a fresh, dry, odourless place at a temperature between 14 and 20°C.
Shelf Life From Production:
30 Months
Please Note: Remaining shelf life of actual product received will vary.
Primary Packaging:
Bag - Film PET/ALU/PE
Ingredients:
Cocoa Mass (Peru), Cane Sugar, Cocoa Butter, Sunflower Lecithin. May contain MILK, NUTS and SOY.
Allergens in BOLD & CAPS.
Dairy Free: No
Gluten Free: Yes
Halal Suitable: Yes
Halal Certified: No
Kosher Suitable: Yes
Kosher Certified: Yes
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
5kg
Product Approximate Dimensions:
100mm x 280mm x 370mm
Storage Instructions:
The product should be kept in a fresh, dry, odourless place at a temperature between 14 and 20°C.
Shelf Life From Production:
30 Months
Please Note: Remaining shelf life of actual product received will vary.
Primary Packaging:
Bag - Film PET/ALU/PE
Ingredients:
Cocoa Mass (Peru), Cane Sugar, Cocoa Butter, Sunflower Lecithin. May contain MILK, NUTS and SOY.
Allergens in BOLD & CAPS.
Dairy Free: No
Gluten Free: Yes
Halal Suitable: Yes
Halal Certified: No
Kosher Suitable: Yes
Kosher Certified: Yes
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: What does single origin mean in this chocolate?
A: Single-origin means the cacao is sourced from one country or growing region rather than blended from multiple origins. This allows the natural characteristics of that origin to be expressed clearly.
Q: What is Trinitario cacao?
A: Trinitario is a hybrid cacao variety known for combining structure and flavour complexity. It is widely used in fine flavour chocolate for its balance between strength and aromatic character.
Q: Is this product suitable for vegetarians?
A: Yes, Domori Apurímac 72% is suitable for vegetarians.
Q: Is this product vegan-friendly?
A: The ingredients are plant-based and use sunflower lecithin; however, it may contain traces of soya, milk and nuts due to the manufacturing environment.
Q: How do I use this couverture?
A: Melt and temper using standard dark chocolate procedures. The drop format allows accurate scaling and controlled melting for moulding and enrobing.
A: Single-origin means the cacao is sourced from one country or growing region rather than blended from multiple origins. This allows the natural characteristics of that origin to be expressed clearly.
Q: What is Trinitario cacao?
A: Trinitario is a hybrid cacao variety known for combining structure and flavour complexity. It is widely used in fine flavour chocolate for its balance between strength and aromatic character.
Q: Is this product suitable for vegetarians?
A: Yes, Domori Apurímac 72% is suitable for vegetarians.
Q: Is this product vegan-friendly?
A: The ingredients are plant-based and use sunflower lecithin; however, it may contain traces of soya, milk and nuts due to the manufacturing environment.
Q: How do I use this couverture?
A: Melt and temper using standard dark chocolate procedures. The drop format allows accurate scaling and controlled melting for moulding and enrobing.
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