Krampouz K Presse Sealing Machine - 9cm
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Commercial sealing machine for sweet and savoury snacks
The Krampouz K-Presse Sealing Machine is a compact, professional sealing press designed for fast-moving food service. Built for takeaway formats, it seals filled breads and snacks quickly, making them easy to handle, serve and eat. This model is new for 2026 and is aimed at businesses that need speed, consistency and reliability during busy service.
Made with enamelled cast iron plates and a stainless steel frame, the K-Presse heats up quickly and distributes heat evenly across the mould. Sealing can start from around 10 seconds, helping reduce queues and keep output steady. It is suitable for both sweet and savoury menus, including hot or cold fillings.
Sealing machine for cafés, dessert parlours and street food traders
This sealing machine is ideal for cafés, dessert parlours, kiosks, markets and street food units looking to add sealed snack items to their menu. The 90° opening makes loading and unloading simple, while the non-stick enamelled plates allow breads to lift away cleanly with minimal tearing or sticking. This also keeps cleaning time short between services.
The adjustable thermostat gives control across a wide temperature range, making it easy to work with different breads, doughs and fillings. Whether you are sealing chocolate-filled snacks, savoury cheese options or chilled dessert-style products, the K-Presse keeps results consistent.
Practical design for daily commercial use
Designed by Krampouz SAS, the K-Presse is built for durability and frequent use. The combination of stainless steel and cast iron gives it a solid feel without being bulky, while the compact footprint suits counters with limited space.
An optional customisable imprint is available to personalise the sealed snack format. This is subject to additional cost and lead time, making it best suited for established operators planning branded menu items.
Product Approximate Weight:
13kg
Product Approximate Dimensions:
260mm x 315mm x 220mm
Outer Box Approximate Dimensions:
575mm x 505mm x 286mm
Plate Capacity:
1
Contents:
1 x Krampouz K-Presse Sealing Machine (ASBA2AA)
Power/Voltage/Frequency:
1400W, 230V
Plug Type:
Type C (Europe Plug) - A Euro to UK adaptor will be included
Material:
Enamelled Cast Iron Plate, Stainless Steel Frame
Features:
On/Off switch built into the control knob
Adjustable thermostat from 50 °C to 300 °C
Power indicator
Heating indicator
Certifications:
CE
Warranty:
1 Year Limited Back to Base Warranty
While we strive to provide accurate product information on our website, manufacturers may occasionally change their materials or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
13kg
Product Approximate Dimensions:
260mm x 315mm x 220mm
Outer Box Approximate Dimensions:
575mm x 505mm x 286mm
Plate Capacity:
1
Contents:
1 x Krampouz K-Presse Sealing Machine (ASBA2AA)
Power/Voltage/Frequency:
1400W, 230V
Plug Type:
Type C (Europe Plug) - A Euro to UK adaptor will be included
Material:
Enamelled Cast Iron Plate, Stainless Steel Frame
Features:
On/Off switch built into the control knob
Adjustable thermostat from 50 °C to 300 °C
Power indicator
Heating indicator
Certifications:
CE
Warranty:
1 Year Limited Back to Base Warranty
While we strive to provide accurate product information on our website, manufacturers may occasionally change their materials or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: What is the Krampouz K-Presse used for?
A: It is used to seal filled breads and snacks for takeaway service, suitable for sweet and savoury recipes.
Q: How fast does the sealing process take?
A: Sealing can begin from around 10 seconds, depending on ingredients and temperature settings.
Q: Is this suitable for commercial use?
A: Yes, it is designed for professional food service environments such as cafés, kiosks and markets.
Q: Does food stick to the plates?
A: The enamelled cast iron plates help food lift off easily and make cleaning quicker.
Q: Can I control the temperature?
A: Yes, the thermostat is adjustable from 50°C to 300°C.
Q: Is branding available on the sealed product?
A: A customisable imprint is available as an option, subject to additional cost and lead time.
Q: Can I use waffle mix with the Krampouz K-Presse?
A: Yes, but it works differently from a traditional waffle iron. The K-Presse is designed to seal and press filled snacks, not to cook loose waffle batter from scratch. Waffle mix works best when it is thicker, pre-cooked, or used as a waffle-style dough or shell that can be filled and sealed. For classic pourable waffle batter, a dedicated waffle iron is more suitable.
A: It is used to seal filled breads and snacks for takeaway service, suitable for sweet and savoury recipes.
Q: How fast does the sealing process take?
A: Sealing can begin from around 10 seconds, depending on ingredients and temperature settings.
Q: Is this suitable for commercial use?
A: Yes, it is designed for professional food service environments such as cafés, kiosks and markets.
Q: Does food stick to the plates?
A: The enamelled cast iron plates help food lift off easily and make cleaning quicker.
Q: Can I control the temperature?
A: Yes, the thermostat is adjustable from 50°C to 300°C.
Q: Is branding available on the sealed product?
A: A customisable imprint is available as an option, subject to additional cost and lead time.
Q: Can I use waffle mix with the Krampouz K-Presse?
A: Yes, but it works differently from a traditional waffle iron. The K-Presse is designed to seal and press filled snacks, not to cook loose waffle batter from scratch. Waffle mix works best when it is thicker, pre-cooked, or used as a waffle-style dough or shell that can be filled and sealed. For classic pourable waffle batter, a dedicated waffle iron is more suitable.
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