Favorich Dark Chocolate Bake Stable Chunks 10kg (8x8mm)

Bakestable dark chocolate chunks for controlled, even baking

Favorich Bakestable Dark Chocolate Chunks 8×8mm are designed for professional baking where consistency and balance matter. These chunks are formulated to hold their shape during baking, helping finished products keep a clean look with visible chocolate throughout. The 8×8mm size offers a slightly smaller alternative to larger chunk formats, making it easier to achieve even distribution in doughs and batters.

Supplied in a 10kg bulk box, this format is ideal for bakeries, dessert parlours, cafés and food production kitchens. The dark chocolate flavour provides a rich, familiar taste that works well across a wide range of baked goods without overwhelming other ingredients.

8×8mm chunk size for even chocolate distribution

The 8×8mm chunk size is well suited to recipes where you want visible chocolate pieces, but with more control than larger chunks. Compared to 10×10mm chunks, these distribute more evenly through mixes, helping ensure consistency from the first bite to the last. This makes them a practical choice for cookies, brownies, traybakes and muffins produced at scale.

Because they are bakestable, the chunks soften during baking but do not fully melt. This helps maintain texture and appearance, especially in products that need to look consistent across batches.

How to use and what they pair well with

These dark chocolate chunks can be folded directly into doughs and batters before baking, or sprinkled on top of products for added texture and visual appeal. They pair well with ingredients such as nuts, caramel, orange, coffee and vanilla, making them versatile across bakery and dessert menus.

For best results, mix through evenly at the final stage and avoid overworking the dough. Store in a cool, dry place and reseal the packaging between uses to maintain quality.