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  • Domori Cocoa Mass Couverture Vidama 100% Drops 5kg (Ivory Coast Origin)

Domori Cocoa Mass Couverture Vidama 100% Drops 5kg (Ivory Coast Origin)

Domori Cocoa Mass Vidama 100% Drops – Ivory Coast 5kg


Domori Cocoa Mass Vidama 100% Drops is a single-origin cocoa mass made exclusively from cacao sourced in the Ivory Coast. Supplied in a 5kg bag in practical drop format, this is pure Theobroma cacao with no added ingredients.

Designed for professionals who require full control over sweetness and formulation, this cocoa mass delivers structured primary cocoa notes with subtle wood and spice characteristics typical of its origin.



Classic Ivory Coast Cocoa Profile


This origin is characterised by strong primary cocoa intensity, supported by notes of wood and gentle spice. Compared to fruit-forward origins, the flavour is deeper and more grounded, making it well suited to blends, ganache and high-percentage applications.

It offers a clean, direct cocoa expression without added flavourings or sweeteners.



100% Cocoa. No Additives.


This product contains only cocoa mass — no sugar, no vanilla and no emulsifiers.

That makes it ideal for:

• Developing custom chocolate blends
• High-percentage ganache
• Bean-focused praline centres
• Ice cream and gelato bases
• Bakery formulations requiring cocoa depth

You control the final sweetness, texture and balance.



Consistent Performance in Professional Production


Supplied in drop format for accurate melting and scaling, this 5kg bag is suited to pastry kitchens, chocolatiers and production environments where consistency matters.

Technical characteristics:

• Average fineness: 14–18µ
• Flow limit: <10 Pa

The fine particle size contributes to a smooth melt and refined texture, while the low flow limit allows controlled fluidity when incorporating into recipes.



If you’re looking for a structured cocoa profile with classic intensity, this Ivory Coast cocoa mass provides a strong foundation for recipe development.

Stock it now and bring origin-led cocoa depth into your production.
Product Approximate Weight:
5kg

Product Approximate Dimensions:
100mm x 280mm x 370mm

Storage Instructions:
The product should be kept in a fresh, dry, odourless place at a temperature between 14 and 20°C.

Shelf Life From Production:
30 Months
Please Note: Remaining shelf life of actual product received will vary.

Primary Packaging:
Bag - Film PET/ALU/PE

Ingredients:
Cocoa Paste (Theobroma Cacao - Ivory Coast). May contain MILK and SOYA.

Allergens in BOLD & CAPS.

Dairy Free: No
Gluten Free: Yes
Halal Suitable: Yes
Halal Certified: No
Kosher Suitable: Yes
Kosher Certified: Yes
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes



While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: Is this product suitable for vegetarians and vegans?
A: Yes, Domori Cocoa Mass Vidama 100% Drops is suitable for vegetarians and vegans.

Q: How do I use this product?
A: Simply melt the drops gently and incorporate into your recipe. As this is 100% cocoa mass, you control the sweetness and final formulation.

Q: Can I add sugar or cocoa butter to this product?
A: Yes, this product is designed to be blended with sugar, cocoa butter or other ingredients depending on your recipe requirements.

Q: What makes this cocoa mass different from standard cocoa mass?
A: This product is made from single-origin cacao sourced in the Ivory Coast, selected for its defined cocoa, wood and spice notes. It contains 100% cocoa mass with no added sugar, vanilla or emulsifiers, allowing the natural character of the cacao to come through clearly in professional applications.

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