Krampouz Electric Hotplate

Krampouz Electric Hotplate for Warming & Low-Temperature Cooking

The Krampouz Electric Hotplate is a compact and reliable way to keep food warm and handle gentle, low-temperature cooking in commercial environments. It suits dessert parlours, cafés, kiosks, market stalls, chocolatiers, and prep stations where food needs to stay warm and ready to serve. Simple controls and solid build quality make it a practical choice for busy setups.

Krampouz state that this model was the first hotplate on the market to reach up to 120 °C with a food-contact certified surface. That means you can warm plates, hold sauces, gently heat fillings, and even reheat items like pies and quiches directly on the surface if needed. It heats evenly across the plate and stays steady during service.

This unit is especially useful alongside waffle makers, crepe plates, churro fryers, and chocolate equipment. You can place Gastronorm pans on top to keep sauces warm, or use it for bain-marie style holding. It fits well into small counters and can sit lengthways or widthways thanks to the cable position underneath.

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What the Krampouz Hotplate Is Used For

This professional warming plate is designed for holding food at temperature and low-temp cooking. It helps during rushes and prep periods where consistent heat matters.

Typical uses include:

• Keeping sauces warm in Gastronorm containers
• Holding dishes in sauce ready to serve
• Warming plates
• Bain-marie holding
• Low-temperature cooking (below 120 °C)
• Gentle reheating (pies, quiches, pastries)
Pair it with Gastronorm Pans for toppings like chocolate sauces, caramel, and fruit fillings — ideal for dessert service.

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Why Choose This Hotplate

If you need food ready to serve without drying out or burning, this hotplate fits the job. It's strong, easy to clean, and keeps your workflow smooth. Whether you're plating crepes, warming churro dipping sauces, or prepping pastries to order, it's a useful bit of kit.

Benefits:

• Holds food safely at consistent temperatures
• Suitable for direct warming or GN pans
• Adjustable thermostat from 30–120 °C
• Compact footprint for mobile and countertop setups
• Stainless-steel surface certified for food contact
• Fast heat-up and even distribution